Wednesday, May 3, 2017
On Wednesday 3 May, Colruyt Jemappes will open its doors after a few weeks of renovation work. The store has been completely rearranged and restyled into a new-generation Colruyt store.
"During closure, we completely rearranged the store", says store manager Geoffrey Severino. "Customers can now shop even more efficiently in a more congenial store. The fresh-market has been enlarged. And we have replaced the plastic flaps with an air curtain. When making renovations, we always aim at simplicity and the lowest costs, as our customers expect of us."
Brand-new butcher's department
For fresh quality meat, customers can visit the brand-new butcher's department. Head butcher Christophe Hautecoeur: "Our customers have a nice overview of the range of meat, cold cuts and salads. And they can see the butchers at work in an open workshop. Customers can easily talk to them if they have questions or special orders."
Special open evening
Store manager Geoffrey Severino, head butcher Christophe Hautecoeur and their 39 employees are looking forward to welcoming their customers at the revamped Colruyt Jemappes as of Wednesday 3 May. Geoffrey Severino: "The evening before, on Tuesday 2 May from 5 to 8 pm, everyone is invited for a store preview. During this special open house, customers will be offered snacks and a drink. Everyone is most welcome!"
For more information, please contact:
Pascal Waroquier (regional manager) at 02 345 2345 40
Silja Decock (press officer Colruyt Group) at 0473 92 45 10
Avenue Wilson 510
Mon - Sat: 8.30 - 20.00
Fri: 8.30 - 21.00
Tuesday 2 May 2014 from 17.00 to 20.00