Renovated Colruyt Amay opens on 13 December

On Wednesday 13 December the renovated Colruyt Amay will open its doors after a few weeks of renovation work. The store has been completely rearranged and restyled into a new-generation Colruyt store.

More efficient and pleasant shopping

"During closure, we completely rearranged the store", says store manager Loic Jadin."Customers can now shop even more efficiently in a more congenial store. When making renovations, we always aim at simplicity and the lowest costs, as our customers expect of us."

Brand-new butcher's department

The renovated store has a larger fresh market and a broader range of frozen products. For fresh quality meat, customers can visit the brand-new butcher's department. Head butcher Grégory Budo: "Our customers have a nice overview of the range of meat, cold cuts and salads. They can also see the butchers at work in an open workshop and talk to them if they have questions or a special order."

Collect&Go shops for the customer

Colruyt Amay now also has a Collect&Go pick-up point. "Collect&Go is the handy Colruyt Group service, where we shop for the customers", says the store manager."They send their shopping list to collectandgo.be or via the app, and the Collect&Go employees have their products ready at the pick-up point on the day and time of their choice.Handy!"

Special open house

As from Wednesday 13 December, store manager Loic Jadin, head butcher Grégory Budo and their 34 co-workers will be on hand to welcome their customers in the renewed Colruyt Amay.

Loic Jadin: "The evening before, on Tuesday 12 December from 5 to 8 pm, everyone is invited for a store preview. During this special open house, customers will be offered snacks and a drink. Everyone is most welcome!"


For more information, please contact:

  • Bruno Flamand (regional manager) at 02 345 2345
  • Silja Decock (press officer Colruyt Group) at 0473 92 45 10

Practical information:

Colruyt Amay
Chaussée de Tongres 247
4540 Amay

Opening hours:
Mon - Sat:8.30 - 20.00
Fri:8.30 - 21.00

Open evening:
Tuesday 12 December from 17.00 to 20.00

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